Preparation: 12 min
Cooking: 10 min
Ingredients:
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60g grapes
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95g apple
Step by Step Recipe
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Wash the apple, peel it, cut it in half and remove the seeds. Cut into 1cm cubes.
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Wash the black grapes, remove the skin and seeds.
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Put the grapes in the steamer basket.
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Put the apple in the steamer basket.
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Pour water into the steamer and start the express cooking process.
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Reserve the cooking juice.
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Put the contents of the basket in the bowl.
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Add some of the cooking juice depending on the desired texture.
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Blend the contents of the bowl.
